Airport food workers ratify first contract

UNITE HERE Local 17 organized the workers under a national neutrality agreement with SSP America, which operates airport food concessions at 140 airports and 250 rail stations worldwide.

“It took us a while to organize them,” reported Martin Goff, Local 17 senior vice president. But after a pause in the organizing effort, he related, nearly 80 percent of the workers signed union authorization cards.

The new three-year agreement provides workers with pay raises, daily over-time, holiday pay, and paid vacation.

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The agreement also includes seniority rights and a grievance and arbitration procedure for the workers.

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“What they really wanted was the healthcare,” Goff said. With the new contract, “people will pay $18 per month for full 100 percent coverage and the employer pays the rest… It’s the same coverage we have for HMSHost,” another company operating airport food concessions.

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Reprinted from the Labor Review, the official publication of the Minneapolis Regional Labor Federation.

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